About: Effect of the endosperm structure of barley caryopsis (Hordeum vulgare L.)     Goto   Sponge   NotDistinct   Permalink

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  • Protein content, starch content and selected malting parameters were assessed in 20 varieties of two-row spring barley. Mealiness was assessed using the Light Transflectance Meter (LTm) a hardness using the Single Kernel Characterization System 4100 (SKCS). Effect of the locality on mealiness and hardness was 87 % (LTm) or 83 % (SKCS). Significant correlations were found between LTm, SKCS and starch content, extract content in malt, Kolbach index, friability, and beta-glucan content in wort. High correlation was found between the two physically different methods used (LTm and SKCS).
  • Protein content, starch content and selected malting parameters were assessed in 20 varieties of two-row spring barley. Mealiness was assessed using the Light Transflectance Meter (LTm) a hardness using the Single Kernel Characterization System 4100 (SKCS). Effect of the locality on mealiness and hardness was 87 % (LTm) or 83 % (SKCS). Significant correlations were found between LTm, SKCS and starch content, extract content in malt, Kolbach index, friability, and beta-glucan content in wort. High correlation was found between the two physically different methods used (LTm and SKCS). (en)
  • U 20 odrůd ječmene byl stanoven obsah bílkovin, škrobu a vybrané sladovnické znaky. Moučnatost byla stanovena pomocí Light Transflectance Meter (LTm) a tvrdost pomocí přístroje Single Kernel Characterization System 4100 (SKCS). Moučnatost a tvrdost byly ovlivněny lokalitou z 87 % (LTm) respektive 83 % (SKCS). Významné korelace byly zjištěny mezi LTm, SKCS a obsahem škrobu, obsahem extraktu, Kolbachovým číslem, friabilitou, beta-glukany ve sladině. Vysoká korelace byla nalezena mezi oběma použitými, fyzikálně odlišnými metodami (LTm a SKCS). (cs)
Title
  • Effect of the endosperm structure of barley caryopsis (Hordeum vulgare L.)
  • Effect of the endosperm structure of barley caryopsis (Hordeum vulgare L.) (en)
  • Vliv struktury endospermu obilky ječmene (Hordeum vulgare L.) na kvalitu sladu (cs)
skos:prefLabel
  • Effect of the endosperm structure of barley caryopsis (Hordeum vulgare L.)
  • Effect of the endosperm structure of barley caryopsis (Hordeum vulgare L.) (en)
  • Vliv struktury endospermu obilky ječmene (Hordeum vulgare L.) na kvalitu sladu (cs)
skos:notation
  • RIV/60193697:_____/08:#0000444!RIV09-MSM-60193697
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM6019369701)
http://linked.open...iv/cisloPeriodika
  • 10
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 365289
http://linked.open...ai/riv/idVysledku
  • RIV/60193697:_____/08:#0000444
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • barley; malting quality; grain mealiness; grain hardness (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • CZ - Česká republika
http://linked.open...ontrolniKodProRIV
  • [27CB3BF3DB86]
http://linked.open...i/riv/nazevZdroje
  • Kvasný průmysl
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 54
http://linked.open...iv/tvurceVysledku
  • Psota, Vratislav
  • Hartmann, J.
  • Vejražka, K.
  • Musilová, M.
http://linked.open...n/vavai/riv/zamer
issn
  • 0023-5830
number of pages
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