About: Sperm quality in male Barbus barbus L. fed different diets during the spawning season

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Sperm quality of Barbus barbus L. was compared among the three following dietary regimes: Group A, fed 100% commercial diet (KarpicoTM containing 33% crude protein and 6% fat), Group B, fed 78% commercial diet and 22% frozen chironomid (Chironomus plumosus) larvae, and Group C, fed 56% commercial diet and 44% frozen chironomid larvae. Concentrations of polyunsaturated fatty acids (PUFAs) in Group A, B, and C were 39.1, 42.0, and 44.6, respectively, as a percentage of total fatty acids. Sperm morphology, volume, concentration and motility, total number of spermatozoa, and osmolality of the seminal plasma were compared during the spawning season. Dietary regime did not influence sperm volume, concentration, or total number of spermatozoa, osmolality of seminal plasma, or the percentage of motile sperm, but significantly affected sperm morphology (except for anterior and posterior parts of the midpiece) and sperm velocity (P<0.05). Groups B and C showed similar sperm characteristics during the spawni Sperm quality of Barbus barbus L. was compared among the three following dietary regimes: Group A, fed 100% commercial diet (KarpicoTM containing 33% crude protein and 6% fat), Group B, fed 78% commercial diet and 22% frozen chironomid (Chironomus plumosus) larvae, and Group C, fed 56% commercial diet and 44% frozen chironomid larvae. Concentrations of polyunsaturated fatty acids (PUFAs) in Group A, B, and C were 39.1, 42.0, and 44.6, respectively, as a percentage of total fatty acids. Sperm morphology, volume, concentration and motility, total number of spermatozoa, and osmolality of the seminal plasma were compared during the spawning season. Dietary regime did not influence sperm volume, concentration, or total number of spermatozoa, osmolality of seminal plasma, or the percentage of motile sperm, but significantly affected sperm morphology (except for anterior and posterior parts of the midpiece) and sperm velocity (P<0.05). Groups B and C showed similar sperm characteristics during the spawni (en)
Title	Sperm quality in male Barbus barbus L. fed different diets during the spawning season Sperm quality in male Barbus barbus L. fed different diets during the spawning season (en)
skos:prefLabel	Sperm quality in male Barbus barbus L. fed different diets during the spawning season Sperm quality in male Barbus barbus L. fed different diets during the spawning season (en)
skos:notation	RIV/60076658:12520/09:00010280!RIV10-MZE-12520___
http://linked.open...avai/riv/aktivita	P Z
http://linked.open...avai/riv/aktivity	P(QH71305), P(QH91310), Z(MSM6007665809)
http://linked.open...iv/cisloPeriodika	4
http://linked.open...vai/riv/dodaniDat	2010
http://linked.open...aciTvurceVysledku	Alavi, Sayyed Mohammad Hadi Policar, Tomáš Kozák, Pavel Linhart, Otomar Rodina, Marek Pšenička, Martin Hamáčková, Jitka
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Jihočeská univerzita v Českých Budějovicích / Fakulta rybářství a ochrany vod
http://linked.open...dnocenehoVysledku	342939
http://linked.open...ai/riv/idVysledku	RIV/60076658:12520/09:00010280
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Esox lucius; Sperm; SEM; Flagella; Osmolality (en)
http://linked.open.../riv/klicoveSlovo	SEM Osmolality Flagella Sperm Esox lucius
http://linked.open...odStatuVydavatele	NL - Nizozemsko
http://linked.open...ontrolniKodProRIV	[8780606B9013]
http://linked.open...i/riv/nazevZdroje	Fish Physiology and Biochemistry
http://linked.open...in/vavai/riv/obor	GL
http://linked.open...ichTvurcuVysledku	7 (xsd:int)
http://linked.open...cetTvurcuVysledku	7 (xsd:int)
http://linked.open...vavai/riv/projekt	Development of new methods of rearing selected promising species for aquaculture using non-traditional technologies. Optimalizace metod hormonálně indukovaného umělého výtěru jikernaček hospodářsky významných druhů ryb
http://linked.open...UplatneniVysledku	2009
http://linked.open...v/svazekPeriodika	35
http://linked.open...iv/tvurceVysledku	Alavi, Sayyed Mohammad Hadi Kozák, Pavel Linhart, Otomar Pšenička, Martin Rodina, Marek Policar, Tomáš Hamáčková, Jitka
http://linked.open...ain/vavai/riv/wos	000270171000014
http://linked.open...n/vavai/riv/zamer	Biologické, enviromentální a chovatelské aspekty v rybářství
issn	0920-1742
number of pages	11 (xsd:int)
http://localhost/t...ganizacniJednotka	12520

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