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  • Balance experiments have demonstrated that growing pigss fed a ration consisting of wheat, barley, extracted soya meal, dicalciumphosphate, and iodine-free feeding salt utlised 48,8 % of the received iodine. The tested supplementary iodine sources included potassium iodide (KI), ethylenediamine dihydroiodide (EDDI), iodine humate (HUI) prepared from iodine acid (HIO3), and the product P containing 0,004 % iodine in an oil base (P). the amount of the supplemented iodine was in all cases 1 mg per 1 kg feed. The utilisation of iodine from the supplements reached 93.6, 92.6, 90.7, and 67.9 % for KI, EDDI, P, and HUI, respectively. The values were significantly higher compared with controls (P<0.01). Compared with KI and EDDI, the utilisation of iodine from HUI was significantly lower (P<0.01). The lower availability of iodine from HUI was probably due to the high binding capacity of humate. The amount of uninary iodine excreted by control pigs receiving in the nonsupplemented ration 147.5 #g iodine per
  • Balance experiments have demonstrated that growing pigss fed a ration consisting of wheat, barley, extracted soya meal, dicalciumphosphate, and iodine-free feeding salt utlised 48,8 % of the received iodine. The tested supplementary iodine sources included potassium iodide (KI), ethylenediamine dihydroiodide (EDDI), iodine humate (HUI) prepared from iodine acid (HIO3), and the product P containing 0,004 % iodine in an oil base (P). the amount of the supplemented iodine was in all cases 1 mg per 1 kg feed. The utilisation of iodine from the supplements reached 93.6, 92.6, 90.7, and 67.9 % for KI, EDDI, P, and HUI, respectively. The values were significantly higher compared with controls (P<0.01). Compared with KI and EDDI, the utilisation of iodine from HUI was significantly lower (P<0.01). The lower availability of iodine from HUI was probably due to the high binding capacity of humate. The amount of uninary iodine excreted by control pigs receiving in the nonsupplemented ration 147.5 #g iodine per (en)
Title
  • Utilisation of iodine from different sources in pigs
  • Utilisation of iodine from different sources in pigs (en)
skos:prefLabel
  • Utilisation of iodine from different sources in pigs
  • Utilisation of iodine from different sources in pigs (en)
skos:notation
  • RIV/60076658:12220/00:00002457!RIV/2001/GA0/122201/N
http://linked.open.../vavai/riv/strany
  • 179
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • P(GA524/97/0654)
http://linked.open...iv/cisloPeriodika
  • 5
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
  • Kursa, Jaroslav
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 730382
http://linked.open...ai/riv/idVysledku
  • RIV/60076658:12220/00:00002457
http://linked.open...riv/jazykVysledku
http://linked.open...ontrolniKodProRIV
  • [9753BB5B05A7]
http://linked.open...i/riv/nazevZdroje
  • Arcives of animal nutrition
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...vavai/riv/projekt
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 53
http://linked.open...iv/tvurceVysledku
  • Herzig, Ivan
  • Suchý, Pavel
  • Písaříková, Bohumila
  • Kursa, Jaroslav
issn
  • 0003-942X
number of pages
http://localhost/t...ganizacniJednotka
  • 12220
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