About: Impact of seasonal pasture on fatty acid composition of cows milk

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Bulk milk samples from a low-input mountain farm (at 575 m a.s.l.) in the Czech Republic were analyzed for fatty acid composition. Five milk samples were collected in a pasture period and four samples in a period of confinement. The proportion of a major cis-9, trans-11 isomer of conjugated linoleic acid (CLA) was higher whereas proportion of myristic (14:0) and palmitic acid (16:0) was lower in a pasture period than in a confinement period (1.01; 9.56; 26.12 vs. 0.56; 11.76; 35.43 %, arithmetic means, respectively; P < 0.05). The proportion of total unsaturated acids was higher in a pasture period than in a confinement period (36.40 vs. 28.57 % on average, respectively; P < 0.01). Positive changes in fatty acid profile in terms of human health were thus confirmed in milk from grazing cows. In: Alternative Functions of Grassland, Research Institute fo Fodder Crops Ltd. Troubsko, 2009. ISBN 978-80-86908-15-1. Bulk milk samples from a low-input mountain farm (at 575 m a.s.l.) in the Czech Republic were analyzed for fatty acid composition. Five milk samples were collected in a pasture period and four samples in a period of confinement. The proportion of a major cis-9, trans-11 isomer of conjugated linoleic acid (CLA) was higher whereas proportion of myristic (14:0) and palmitic acid (16:0) was lower in a pasture period than in a confinement period (1.01; 9.56; 26.12 vs. 0.56; 11.76; 35.43 %, arithmetic means, respectively; P < 0.05). The proportion of total unsaturated acids was higher in a pasture period than in a confinement period (36.40 vs. 28.57 % on average, respectively; P < 0.01). Positive changes in fatty acid profile in terms of human health were thus confirmed in milk from grazing cows. In: Alternative Functions of Grassland, Research Institute fo Fodder Crops Ltd. Troubsko, 2009. ISBN 978-80-86908-15-1. (en)
Title	Impact of seasonal pasture on fatty acid composition of cows milk Impact of seasonal pasture on fatty acid composition of cows milk (en)
skos:prefLabel	Impact of seasonal pasture on fatty acid composition of cows milk Impact of seasonal pasture on fatty acid composition of cows milk (en)
skos:notation	RIV/49608851:_____/09:#0000350!RIV10-MZE-49608851
http://linked.open...avai/riv/aktivita	P
http://linked.open...avai/riv/aktivity	P(QH81210)
http://linked.open...vai/riv/dodaniDat	2010
http://linked.open...aciTvurceVysledku	Hanuš, Oto
http://linked.open.../riv/druhVysledku	O - Ostatní výsledky nezařaditelné do žádného z výše uvedených druhů výsledku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Výzkumný ústav pro chov skotu, s.r.o.
http://linked.open...dnocenehoVysledku	318626
http://linked.open...ai/riv/idVysledku	RIV/49608851:_____/09:#0000350
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	milk fatty acids; cattle; Holstein; Czech Spotted; pasture; CLA (en)
http://linked.open.../riv/klicoveSlovo	milk fatty acids pasture CLA cattle Holstein Czech Spotted
http://linked.open...ontrolniKodProRIV	[911A4A056ACE]
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	1 (xsd:int)
http://linked.open...cetTvurcuVysledku	5 (xsd:int)
http://linked.open...vavai/riv/projekt	The analyse of possibilities for increase of the level of health beneficial fatty acids in raw milk by targeted farm procedures
http://linked.open...UplatneniVysledku	2009
http://linked.open...iv/tvurceVysledku	Hanuš, Oto Samková, Eva Frelich, Jan Špička, Jiří Šlachta, Martin

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