About: Frequency of Bacillus bacteria in raw cow's milk and its relation to other hygienic parameters.

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About: Frequency of Bacillus bacteria in raw cow's milk and its relation to other hygienic parameters. Goto Sponge NotDistinct Permalink

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Byl sledován výskyt hygienicky a zdravotně rizikové skupiny mikroorganismů rodu Bacillus (dále jen TCBa) v bazénových vzorcích mléka. Současně s TCBa byl sledován výskyt celkového počtu mezofilních, termorezistentních a sporotvorných anaerobních mikroorganismů (TCM, TRM, SPAN). Mezi výskytem TCBa a hygienickými ukazateli TCM a TRM byla provedena statistická analýza lineární regresí. Korelační koeficient mezi TCM a TCBa byl vzhledem ke způsobu kultivace obou skupin mikroorganismů nevýznamný a činil r = 0.04 (I. soubor) a r = -0.003 (II. soubor). Zajímavější je vztah mezi TCBa a TRM, který byl významný pro oba soubory a korelační koeficienty byly r = 0.77 (I) a r = 0.15 (II) na hladinách významnosti P < 0.001 a P < 0.01. (cs) Monitoring of Bacillus strains (TCBa) presenting hygienic and safety hazards in bulk milk samples was the primary objective of this study. Frequencies of the following microorganisms were monitored simultaneously with TCBa: total count of mesophilic (TCM), thermoresistant (TRM), and sporogenic anaerobic microorganisms (SPAN). Linear regression was used for analyzing relationships between TCBa frequency and other hygienic parameters TCM and TRM. Non-significant correlation coefficients r = 0.04 (Ist set)and r = -0.003 (IInd set) were found for TCM x TCBa. Significant correlations r = 0.77 (I) and r = 0.15 (II) x P < 0.001 and P < 0.01 x characterized TCBa x TRM relation. Monitoring of Bacillus strains (TCBa) presenting hygienic and safety hazards in bulk milk samples was the primary objective of this study. Frequencies of the following microorganisms were monitored simultaneously with TCBa: total count of mesophilic (TCM), thermoresistant (TRM), and sporogenic anaerobic microorganisms (SPAN). Linear regression was used for analyzing relationships between TCBa frequency and other hygienic parameters TCM and TRM. Non-significant correlation coefficients r = 0.04 (Ist set)and r = -0.003 (IInd set) were found for TCM x TCBa. Significant correlations r = 0.77 (I) and r = 0.15 (II) x P < 0.001 and P < 0.01 x characterized TCBa x TRM relation. (en)
Title	Výskyt bakterií rodu Bacillus v syrovém kravském mléce a jejich vztah k ostatním hygienickým ukazatelům. (cs) Frequency of Bacillus bacteria in raw cow's milk and its relation to other hygienic parameters. Frequency of Bacillus bacteria in raw cow's milk and its relation to other hygienic parameters. (en)
skos:prefLabel	Výskyt bakterií rodu Bacillus v syrovém kravském mléce a jejich vztah k ostatním hygienickým ukazatelům. (cs) Frequency of Bacillus bacteria in raw cow's milk and its relation to other hygienic parameters. Frequency of Bacillus bacteria in raw cow's milk and its relation to other hygienic parameters. (en)
skos:notation	RIV/49608851:_____/01:#0000014!RIV06-MZE-49608851
http://linked.open.../vavai/riv/strany	260-267
http://linked.open...avai/riv/aktivita	P
http://linked.open...avai/riv/aktivity	P(EP9058)
http://linked.open...iv/cisloPeriodika	6
http://linked.open...vai/riv/dodaniDat	2006
http://linked.open...aciTvurceVysledku	Hanuš, Oto Vyletělová, Marcela
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Výzkumný ústav pro chov skotu, s.r.o.
http://linked.open...dnocenehoVysledku	680761
http://linked.open...ai/riv/idVysledku	RIV/49608851:_____/01:#0000014
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	raw milk; total number of Bacillus; identifikation; total count of mikroorganisms; total count of thermoresistant microorganisms (en)
http://linked.open.../riv/klicoveSlovo	total count of mikroorganisms total count of thermoresistant microorganisms total number of Bacillus identifikation raw milk
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[B7CE53B29DC0]
http://linked.open...i/riv/nazevZdroje	Czech Journal of Animal Science
http://linked.open...in/vavai/riv/obor	EE
http://linked.open...ichTvurcuVysledku	2 (xsd:int)
http://linked.open...cetTvurcuVysledku	4 (xsd:int)
http://linked.open...vavai/riv/projekt	Food pathogens (Bacillus strain) in milk, method for estimate and reduction of their passage into the foodstuff chain
http://linked.open...UplatneniVysledku	2001
http://linked.open...v/svazekPeriodika	46
http://linked.open...iv/tvurceVysledku	Hanuš, Oto Roubal, Petr Vyletělová, Marcela Kopunecz, Pavel
issn	1212-1989
number of pages	8 (xsd:int)

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