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  • Twenty six plum cultivars were evaluated in a germplasm plantation of Research and Breeding Institute of Pomology Holovousy Ltd. The collection was planted at a spacing of 6x5 m on myrobalan rootstock. The results of three-year evaluation of eight important fruit characters are presented. Characters evaluated included: time of ripening, weight of fruit, fruit colour, firmness, taste, separability of stone from flesh, overall quality and incidence of PPV symptoms on fruit. Fruits of 'Topgigant Plus', 'Tophit', 'President' and 'Topend Plus' weighed, on average, more than 50 g. In contrast, the lowest average weight of fruits (lower than 20 g) had cultivar 'Hauszwetsche'. 'Hauszwetsche' and 'Tuleu Gras' ranked the highest in taste. In contrast, cultivar 'Ialomita' was at the limits of acceptability for consumer. From the point of view of overall fruit quality cultivars 'Tuleu Gras' and 'Hauszwetsche' received the highest ranking. Cultivars 'Dambovita' and 'Bucurie' had the flesh, which adhered the most closely to the stone. The fruits of cultivar 'Bucurie' and 'Hauszwetsche' were the most seriously affected by PPV. 64% fruits of 'Bucurie' and 62% fruits of 'Hauszwetsche' developed typical PPV symptoms.
  • Twenty six plum cultivars were evaluated in a germplasm plantation of Research and Breeding Institute of Pomology Holovousy Ltd. The collection was planted at a spacing of 6x5 m on myrobalan rootstock. The results of three-year evaluation of eight important fruit characters are presented. Characters evaluated included: time of ripening, weight of fruit, fruit colour, firmness, taste, separability of stone from flesh, overall quality and incidence of PPV symptoms on fruit. Fruits of 'Topgigant Plus', 'Tophit', 'President' and 'Topend Plus' weighed, on average, more than 50 g. In contrast, the lowest average weight of fruits (lower than 20 g) had cultivar 'Hauszwetsche'. 'Hauszwetsche' and 'Tuleu Gras' ranked the highest in taste. In contrast, cultivar 'Ialomita' was at the limits of acceptability for consumer. From the point of view of overall fruit quality cultivars 'Tuleu Gras' and 'Hauszwetsche' received the highest ranking. Cultivars 'Dambovita' and 'Bucurie' had the flesh, which adhered the most closely to the stone. The fruits of cultivar 'Bucurie' and 'Hauszwetsche' were the most seriously affected by PPV. 64% fruits of 'Bucurie' and 62% fruits of 'Hauszwetsche' developed typical PPV symptoms. (en)
Title
  • Evaluation of fruit characters in selected collection of plum
  • Evaluation of fruit characters in selected collection of plum (en)
skos:prefLabel
  • Evaluation of fruit characters in selected collection of plum
  • Evaluation of fruit characters in selected collection of plum (en)
skos:notation
  • RIV/25271121:_____/12:#0000502!RIV14-MZE-25271121
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • P(QI101A123)
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 135107
http://linked.open...ai/riv/idVysledku
  • RIV/25271121:_____/12:#0000502
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • Prunus; cultivars; taste; quality; firmness (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [465C655F14EB]
http://linked.open...v/mistoKonaniAkce
  • Craiova, Romania
http://linked.open...i/riv/mistoVydani
  • Leuven, Belgium
http://linked.open...i/riv/nazevZdroje
  • Acta Horticulturae
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...vavai/riv/projekt
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Paprštein, František
  • Sedlák, Jiří
http://linked.open...vavai/riv/typAkce
http://linked.open...ain/vavai/riv/wos
  • 000323625300007
http://linked.open.../riv/zahajeniAkce
issn
  • 0567-7572
number of pages
http://purl.org/ne...btex#hasPublisher
  • International Society for Horticultural Science (ISHS)
https://schema.org/isbn
  • 9789066056756
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