About: Effect of Caseinmacropeptide Concentrate Addition on the Growth of Bifidobacteria

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About: Effect of Caseinmacropeptide Concentrate Addition on the Growth of Bifidobacteria Goto Sponge NotDistinct Permalink

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	We invetigated the effect of caseinmacropeptide concentrate (CMP) on the growth and metabolic activity of Bifidobacterium bifidum CCDM 94 and Bifidobacterium lactis BB12 in skim milk with addition of glucose and various combinations of yeast extract, L-cysteine-HCl, ascorbic acid, and CMP. The microorganisms grew well on the medium containing a combination of all nutrients mentioned, and on that where only L-cysteine-HCl was missing. In the media enhanced with CMP a shorter lag-phase occured than in those without CMP. The shortest lag-phase and the longest log-phase with a high growth rate were observed in media No.2 (complete medium with CMP) and No.8 (cmplete medium without L-cysteine-HCl). We invetigated the effect of caseinmacropeptide concentrate (CMP) on the growth and metabolic activity of Bifidobacterium bifidum CCDM 94 and Bifidobacterium lactis BB12 in skim milk with addition of glucose and various combinations of yeast extract, L-cysteine-HCl, ascorbic acid, and CMP. The microorganisms grew well on the medium containing a combination of all nutrients mentioned, and on that where only L-cysteine-HCl was missing. In the media enhanced with CMP a shorter lag-phase occured than in those without CMP. The shortest lag-phase and the longest log-phase with a high growth rate were observed in media No.2 (complete medium with CMP) and No.8 (cmplete medium without L-cysteine-HCl). (en)
Title	Effect of Caseinmacropeptide Concentrate Addition on the Growth of Bifidobacteria Effect of Caseinmacropeptide Concentrate Addition on the Growth of Bifidobacteria (en)
skos:prefLabel	Effect of Caseinmacropeptide Concentrate Addition on the Growth of Bifidobacteria Effect of Caseinmacropeptide Concentrate Addition on the Growth of Bifidobacteria (en)
skos:notation	RIV/16193296:_____/10:JMFCMP10!RIV11-MSM-16193296
http://linked.open...avai/riv/aktivita	P Z
http://linked.open...avai/riv/aktivity	P(2B06114), Z(MSM2672286101)
http://linked.open...iv/cisloPeriodika	28
http://linked.open...vai/riv/dodaniDat	2011
http://linked.open...aciTvurceVysledku	Elich, Ondřej
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	MILCOM a.s.
http://linked.open...dnocenehoVysledku	255897
http://linked.open...ai/riv/idVysledku	RIV/16193296:_____/10:JMFCMP10
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Bifidobacterium lactis and Bifidobacterium bifidum; caseinmacropeptide; impedance (en)
http://linked.open.../riv/klicoveSlovo	impedance Bifidobacterium lactis and Bifidobacterium bifidum caseinmacropeptide
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[C0B5058850FA]
http://linked.open...i/riv/nazevZdroje	Czech Journal of Food Science
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	1 (xsd:int)
http://linked.open...cetTvurcuVysledku	5 (xsd:int)
http://linked.open...vavai/riv/projekt	Development of methods for isolation of caseinomacropeptide and its application into foodstuff with higher health benefit.
http://linked.open...UplatneniVysledku	2010
http://linked.open...v/svazekPeriodika	2010
http://linked.open...iv/tvurceVysledku	Elich, Ondřej Dvořáková, M. Čurda, L. Cicvárek, J. Dvořák, E.
http://linked.open...n/vavai/riv/zamer	Milk – an important part of healthy and safe nutrition
issn	1212-1800
number of pages	9 (xsd:int)

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