About: Using of Capillary Electromigration Methods for Determination of Impact of Cows Diet Composition on the Production and Milk Caseins

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: Using of Capillary Electromigration Methods for Determination of Impact of Cows Diet Composition on the Production and Milk Caseins Goto Sponge NotDistinct Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

Attributes	Values
rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Milk includes huge group of albumins - caseins. Caseins play crucial role in cheese production. They influence cheese ageing and quality. They have significant emulsifying, nutrition and bonds-production effects and they are, therefore, often used in food industry. Caseins are principal by various fractions different in properties, function and their using. Therefore, these fractions are monitored. We developed simple method for determination of the most important fractions in single analysis. For determination, capillary zone electrophoresis (CZE) was used employing non-coated silica capillary I.D. 50 um, total size 125 cm, effective size 100 cm. Separation voltage was set at 30 kV using basic electrolyte 23 mM phosphate buffer with 8 M urea. UV-VIS detector was used following at 214 nm. Defatted freeze-dried milk was analyzed after solubilization in reducing TRIS buffer with DTT and urea. Time of analyses was 2 hours. Method was applied to complex experiment monitoring changes in substitutions of Milk includes huge group of albumins - caseins. Caseins play crucial role in cheese production. They influence cheese ageing and quality. They have significant emulsifying, nutrition and bonds-production effects and they are, therefore, often used in food industry. Caseins are principal by various fractions different in properties, function and their using. Therefore, these fractions are monitored. We developed simple method for determination of the most important fractions in single analysis. For determination, capillary zone electrophoresis (CZE) was used employing non-coated silica capillary I.D. 50 um, total size 125 cm, effective size 100 cm. Separation voltage was set at 30 kV using basic electrolyte 23 mM phosphate buffer with 8 M urea. UV-VIS detector was used following at 214 nm. Defatted freeze-dried milk was analyzed after solubilization in reducing TRIS buffer with DTT and urea. Time of analyses was 2 hours. Method was applied to complex experiment monitoring changes in substitutions of (en)
Title	Using of Capillary Electromigration Methods for Determination of Impact of Cows Diet Composition on the Production and Milk Caseins Using of Capillary Electromigration Methods for Determination of Impact of Cows Diet Composition on the Production and Milk Caseins (en)
skos:prefLabel	Using of Capillary Electromigration Methods for Determination of Impact of Cows Diet Composition on the Production and Milk Caseins Using of Capillary Electromigration Methods for Determination of Impact of Cows Diet Composition on the Production and Milk Caseins (en)
skos:notation	RIV/00216305:26310/11:PU94040!RIV12-MSM-26310___
http://linked.open...avai/riv/aktivita	S
http://linked.open...avai/riv/aktivity	S
http://linked.open...vai/riv/dodaniDat	2012
http://linked.open...aciTvurceVysledku	Vespalcová, Milena Dvořák, Miloš
http://linked.open.../riv/druhVysledku	O - Ostatní výsledky nezařaditelné do žádného z výše uvedených druhů výsledku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Vysoké učení technické v Brně / Fakulta chemická
http://linked.open...dnocenehoVysledku	237375
http://linked.open...ai/riv/idVysledku	RIV/00216305:26310/11:PU94040
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	caseins, capillary zone electrophoresis, separation, nutrition, cow milk, milk albumins (en)
http://linked.open.../riv/klicoveSlovo	caseins capillary zone electrophoresis separation cow milk milk albumins nutrition
http://linked.open...ontrolniKodProRIV	[38F83FB169E8]
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	2 (xsd:int)
http://linked.open...cetTvurcuVysledku	3 (xsd:int)
http://linked.open...UplatneniVysledku	2011
http://linked.open...iv/tvurceVysledku	Dvořák, Miloš Křížová, Ludmila Vespalcová, Milena
http://localhost/t...ganizacniJednotka	26310

Faceted Search & Find service v1.16.118 as of Jun 21 2024

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3240 as of Jun 21 2024, on Linux (x86_64-pc-linux-gnu), Single-Server Edition (126 GB total memory, 58 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software