About: The thermal processes in milk production monitoring by the simple thermodynamic sensor

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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Milk and products from milk are sources of vitamins, proteins, fat, minerals, lactose, etc., which are not fungible in people nutrition. The production of milk product is a complicated and sophisticated process, which is fastidious to precision, temperature stability and hygiene. Ends of fermenting or renneting processes are often determined on the base of sensorial evaluation. The simple non-analytical method for determination of end of fermenting and renneting processes doesn't exist yet. One of possible ways for solution of this problem is measuring ends of these processes by thermodynamic sensors. The thermodynamic sensors (TDS) can be used for characterization and monitoring of thermal processes in thermodynamic systems. Tests of rennet process, yogurt process and fermentation process was characterized and measured with simple thermodynamic sensor, which was designed and construed in Laboratory of mounting technologies and hybrid sensors. Milk and products from milk are sources of vitamins, proteins, fat, minerals, lactose, etc., which are not fungible in people nutrition. The production of milk product is a complicated and sophisticated process, which is fastidious to precision, temperature stability and hygiene. Ends of fermenting or renneting processes are often determined on the base of sensorial evaluation. The simple non-analytical method for determination of end of fermenting and renneting processes doesn't exist yet. One of possible ways for solution of this problem is measuring ends of these processes by thermodynamic sensors. The thermodynamic sensors (TDS) can be used for characterization and monitoring of thermal processes in thermodynamic systems. Tests of rennet process, yogurt process and fermentation process was characterized and measured with simple thermodynamic sensor, which was designed and construed in Laboratory of mounting technologies and hybrid sensors. (en)
Title	The thermal processes in milk production monitoring by the simple thermodynamic sensor The thermal processes in milk production monitoring by the simple thermodynamic sensor (en)
skos:prefLabel	The thermal processes in milk production monitoring by the simple thermodynamic sensor The thermal processes in milk production monitoring by the simple thermodynamic sensor (en)
skos:notation	RIV/00216305:26220/10:PU88637!RIV11-MSM-26220___
http://linked.open...avai/riv/aktivita	P S Z
http://linked.open...avai/riv/aktivity	P(FT-TA4/115), S, Z(MSM0021630503)
http://linked.open...iv/cisloPeriodika	1
http://linked.open...vai/riv/dodaniDat	2011
http://linked.open...aciTvurceVysledku	Řezníček, Michal Prášek, Jan Adámek, Martin
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Vysoké učení technické v Brně / Fakulta elektrotechniky a komunikačních technologií
http://linked.open...dnocenehoVysledku	292728
http://linked.open...ai/riv/idVysledku	RIV/00216305:26220/10:PU88637
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	Thermodynamic sensor, milk production, process monitoring. (en)
http://linked.open.../riv/klicoveSlovo	process monitoring. milk production Thermodynamic sensor
http://linked.open...odStatuVydavatele	BG - Bulharská republika
http://linked.open...ontrolniKodProRIV	[A5AB0D6160A9]
http://linked.open...i/riv/nazevZdroje	Electronics
http://linked.open...in/vavai/riv/obor	JB
http://linked.open...ichTvurcuVysledku	3 (xsd:int)
http://linked.open...cetTvurcuVysledku	3 (xsd:int)
http://linked.open...vavai/riv/projekt	*Research of thermodynamic monitoring technology with balance sensors and its industrial applications.
http://linked.open...UplatneniVysledku	2010
http://linked.open...v/svazekPeriodika	4
http://linked.open...iv/tvurceVysledku	Prášek, Jan Řezníček, Michal Adámek, Martin
http://linked.open...n/vavai/riv/zamer	Nové trendy v mikroelektronických systémech a nanotechnologiích (MIKROSYN)
issn	1313-1842
number of pages	3 (xsd:int)
http://localhost/t...ganizacniJednotka	26220

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