| Attributes | Values |
|---|
| rdf:type
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| Description
| - The purpose of the present study was to determine balance and digestibility of diets containing raw or popped amaranth grain in broiler chickens, to test the possibility to replace animal protein with amaranth in the diets for pigs and to detect its potential effect on the performance, health status and feed conversion. The following characteristics were established in raw and popped amaranth grain: crude protein (158.1 and 168.5 g/kg), ether extract (71.5 and 69.4 g/kg), neutral detergent fibre (NDF)(99.2 and 111.8 g/kg), cellulose (86.6 and 60.0 g/kg), and essential amino acids (Cys 4.2 and 4.1, Thr 6.0 and 6.5, Ala 8.8 and 9.2, Val 6.8 and 7.4, Ile 5.2 and 5.6, Lys 9.2 and 8.8, Arg 12.8 and 14.2 g/kg). In vitro protein digestibility was 68.1 and 50.6% in raw and popped amaranth grain, respectively. In balance trials with male broiler chickens ROSS 308, the following coefficients of apparent digestibility (%) were determined for control and experimental diets containing 0, 10% raw and 10% popped a
- The purpose of the present study was to determine balance and digestibility of diets containing raw or popped amaranth grain in broiler chickens, to test the possibility to replace animal protein with amaranth in the diets for pigs and to detect its potential effect on the performance, health status and feed conversion. The following characteristics were established in raw and popped amaranth grain: crude protein (158.1 and 168.5 g/kg), ether extract (71.5 and 69.4 g/kg), neutral detergent fibre (NDF)(99.2 and 111.8 g/kg), cellulose (86.6 and 60.0 g/kg), and essential amino acids (Cys 4.2 and 4.1, Thr 6.0 and 6.5, Ala 8.8 and 9.2, Val 6.8 and 7.4, Ile 5.2 and 5.6, Lys 9.2 and 8.8, Arg 12.8 and 14.2 g/kg). In vitro protein digestibility was 68.1 and 50.6% in raw and popped amaranth grain, respectively. In balance trials with male broiler chickens ROSS 308, the following coefficients of apparent digestibility (%) were determined for control and experimental diets containing 0, 10% raw and 10% popped a (cs)
- Zámerem prezentované studie bylo urcit rovnováhu and stravitelnost diet obsahující surová nebo naklícená zrna amaranthu ve výžive broilerových kurat, testovat možnost náhrady živocišných bílkovin amaranthem ve výžive prasat (en)
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| Title
| - Využití laskavce (Amaranthus L.) ve výžive monogastrických zvírat. Zborník z medzinárodnej vedeckej konferencie %22Dni výživy zvierat
- Use of Amaranth in nutrition of monogastrical animals. in Collection of abstracts from international scientific konference. (en)
- Využití laskavce (Amaranthus L.) ve výžive monogastrických zvírat. Zborník z medzinárodnej vedeckej konferencie %22Dni výživy zvierat (cs)
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| skos:prefLabel
| - Využití laskavce (Amaranthus L.) ve výžive monogastrických zvírat. Zborník z medzinárodnej vedeckej konferencie %22Dni výživy zvierat
- Use of Amaranth in nutrition of monogastrical animals. in Collection of abstracts from international scientific konference. (en)
- Využití laskavce (Amaranthus L.) ve výžive monogastrických zvírat. Zborník z medzinárodnej vedeckej konferencie %22Dni výživy zvierat (cs)
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| skos:notation
| - RIV/00027162:_____/05:10:_3252!RIV06-MZE-00027162
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| http://linked.open.../vavai/riv/strany
| |
| http://linked.open...avai/riv/aktivita
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| http://linked.open...avai/riv/aktivity
| |
| http://linked.open...vai/riv/dodaniDat
| |
| http://linked.open...aciTvurceVysledku
| |
| http://linked.open.../riv/druhVysledku
| |
| http://linked.open...iv/duvernostUdaju
| |
| http://linked.open...titaPredkladatele
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| http://linked.open...dnocenehoVysledku
| |
| http://linked.open...ai/riv/idVysledku
| - RIV/00027162:_____/05:10:_3252
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| http://linked.open...riv/jazykVysledku
| |
| http://linked.open.../riv/klicovaSlova
| - amaranth, broiler chicken, metabolism, efficiency, replace of animal proteins (en)
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| http://linked.open.../riv/klicoveSlovo
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| http://linked.open...ontrolniKodProRIV
| |
| http://linked.open...v/mistoKonaniAkce
| |
| http://linked.open...i/riv/mistoVydani
| |
| http://linked.open...i/riv/nazevZdroje
| - Zborník z medzinárodnej vedeckej konferencie %22Dni výživy zvierat%22. 16.-17. jún 2005, Západné Tatry, Rackova dolina
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| http://linked.open...in/vavai/riv/obor
| |
| http://linked.open...ichTvurcuVysledku
| |
| http://linked.open...cetTvurcuVysledku
| |
| http://linked.open...vavai/riv/projekt
| |
| http://linked.open...UplatneniVysledku
| |
| http://linked.open...iv/tvurceVysledku
| - Herzig, Ivan
- Trčková, Martina
- Zralý, Zdeněk
- Písaříková, Bohumila
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| http://linked.open...vavai/riv/typAkce
| |
| http://linked.open.../riv/zahajeniAkce
| |
| number of pages
| |
| http://purl.org/ne...btex#hasPublisher
| - Zborník z medzinárodnej vedeckej konferencie %22Dni výživy zvierat%22. 16.-17. jún 2005, Západné Tatry, Rackova dolina
|
| https://schema.org/isbn
| |
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