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  • The stability of vitamin C in mash and pelleted mixed feed was studied. Feed without the addition of ascorbic acid (AA) and mixed feed supplemented with 200 mg/kg AA in the form of crystalline or protected AA (Lutavit® C Monophosphate 35) were analysed. The interaction between the source of vitamin C and the pelleting (P<0.001), between the source of vitamin C and the storage time (P<0.001) and the combined effect of the pelleting and the storage time (P<0.001) was ascertained in the vitamin C content in the feed mixture. Monophosphate was highly stable in the mixture until the 10th week of storage and seems to be an appropriate source of vitamin C in animal feed. In contrast, crystalline AA had notably low stability. The process of pelleting of the diet had a different effect on the stability of the monitored vitamins. During storage, the stability of vitamin C and retinol was lower and α-tocopherol and β-carotene stability was higher in the pelleted feed than in the non-pelleted feed.
  • The stability of vitamin C in mash and pelleted mixed feed was studied. Feed without the addition of ascorbic acid (AA) and mixed feed supplemented with 200 mg/kg AA in the form of crystalline or protected AA (Lutavit® C Monophosphate 35) were analysed. The interaction between the source of vitamin C and the pelleting (P<0.001), between the source of vitamin C and the storage time (P<0.001) and the combined effect of the pelleting and the storage time (P<0.001) was ascertained in the vitamin C content in the feed mixture. Monophosphate was highly stable in the mixture until the 10th week of storage and seems to be an appropriate source of vitamin C in animal feed. In contrast, crystalline AA had notably low stability. The process of pelleting of the diet had a different effect on the stability of the monitored vitamins. During storage, the stability of vitamin C and retinol was lower and α-tocopherol and β-carotene stability was higher in the pelleted feed than in the non-pelleted feed. (en)
Title
  • The stability of vitamin C and other vitamins in the diets of breeding hens
  • The stability of vitamin C and other vitamins in the diets of breeding hens (en)
skos:prefLabel
  • The stability of vitamin C and other vitamins in the diets of breeding hens
  • The stability of vitamin C and other vitamins in the diets of breeding hens (en)
skos:notation
  • RIV/00027014:_____/12:#0001685!RIV13-MZE-00027014
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MZE0002701404)
http://linked.open...iv/cisloPeriodika
  • 3-4
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 170830
http://linked.open...ai/riv/idVysledku
  • RIV/00027014:_____/12:#0001685
http://linked.open...riv/jazykVysledku
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  • vitamins, stability, mixed feed, pelleting (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • NL - Nizozemsko
http://linked.open...ontrolniKodProRIV
  • [8C66391BBCA7]
http://linked.open...i/riv/nazevZdroje
  • Animal Feed Science and Technology
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 177
http://linked.open...iv/tvurceVysledku
  • Bubancová, Ivana
  • Skřivan, Miloš
  • Englmaierová, Michaela
  • Dlouhá, Gabriela
http://linked.open...ain/vavai/riv/wos
  • 000310186900015
http://linked.open...n/vavai/riv/zamer
issn
  • 0377-8401
number of pages
http://bibframe.org/vocab/doi
  • 10.1016/j.anifeedsci.2012.06.010
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