About: The effect of lycopene supplementation on lipid profile and meat quality of broiler chickens

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Lycopene is a carotenoid mostly presented in vegetables and in some fruit species as a red pigment and is a most potent known antioxidant of plant origin. A large number of studies dealing with the importance of lycopene for human health and disease have been published, but few papers deal with the effect of lycopene in poultry diet on its meat quality. Therefore, an experiment was conducted to determine the potential effect of lycopene on lipid profile and quality of meat of broiler chickens. It was found that the dietary supplement of lycopene significantly increased the final live weight and positively affected the lipid profile of blood plasma of broilers. However, any significant effect of diet lycopene on meat quality of broiler chickens was not proved. Lycopene is a carotenoid mostly presented in vegetables and in some fruit species as a red pigment and is a most potent known antioxidant of plant origin. A large number of studies dealing with the importance of lycopene for human health and disease have been published, but few papers deal with the effect of lycopene in poultry diet on its meat quality. Therefore, an experiment was conducted to determine the potential effect of lycopene on lipid profile and quality of meat of broiler chickens. It was found that the dietary supplement of lycopene significantly increased the final live weight and positively affected the lipid profile of blood plasma of broilers. However, any significant effect of diet lycopene on meat quality of broiler chickens was not proved. (en) Lykopen je karotenoid, který je přítomen zejména v zelenině a v některých druzích ovoce ve formě červeného pigmentu a je nejúčinnějším známým antioxidantem rostlinného původu. Bylo publikováno velké množství prací zabývajících se důležitostí lykopenu pro zdraví lidí. O vlivu lykopenu v krmné dávce drůbeže na kvalitu jejího masa je známo jen málo. Proto byl proveden pokus k určení možného vlivu lykopenu na profil lipidů a kvalitu masa brojlerových kuřat. Bylo zjištěno, že přídavek lykopenu do krmné dávky průkazně zvyšoval konečnou živou hmotnost a pozitivně ovlivňoval profil lipidů v krevní plazmě brojlerů. Nebyl však prokázán vliv lykopenu v krmné dávce na kvalitu masa brojlerových kuřat. (cs)
Title	The effect of lycopene supplementation on lipid profile and meat quality of broiler chickens The effect of lycopene supplementation on lipid profile and meat quality of broiler chickens (en) Vliv přídavku lykopenu na profil lipidů a kvalitu masa brojlerových kuřat (cs)
skos:prefLabel	The effect of lycopene supplementation on lipid profile and meat quality of broiler chickens The effect of lycopene supplementation on lipid profile and meat quality of broiler chickens (en) Vliv přídavku lykopenu na profil lipidů a kvalitu masa brojlerových kuřat (cs)
skos:notation	RIV/00027014:_____/08:#0000873!RIV09-MZE-00027014
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MZE0002701403)
http://linked.open...iv/cisloPeriodika	10
http://linked.open...vai/riv/dodaniDat	2009
http://linked.open...aciTvurceVysledku	Ševčíková, Světlana Skřivan, Miloš Dlouhá, Gabriela
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Výzkumný ústav živočišné výroby, v.v.i.
http://linked.open...dnocenehoVysledku	365144
http://linked.open...ai/riv/idVysledku	RIV/00027014:_____/08:#0000873
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	broiler cockerels; selenium; lycopene; quality of meat (en)
http://linked.open.../riv/klicoveSlovo	broiler cockerels lycopene selenium quality of meat
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[39E13E8C5456]
http://linked.open...i/riv/nazevZdroje	Czech Journal of Animal Science
http://linked.open...in/vavai/riv/obor	GH
http://linked.open...ichTvurcuVysledku	3 (xsd:int)
http://linked.open...cetTvurcuVysledku	3 (xsd:int)
http://linked.open...UplatneniVysledku	2008
http://linked.open...v/svazekPeriodika	53
http://linked.open...iv/tvurceVysledku	Skřivan, Miloš Dlouhá, Gabriela Ševčíková, Světlana
http://linked.open...ain/vavai/riv/wos	000260666000003
http://linked.open...n/vavai/riv/zamer	Advanced studies in the field of animal nutrition aimed at improvement of quality and safety of animal products
issn	1212-1819
number of pages	10 (xsd:int)

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