About: Effect of dietary selenium sources on growth performance, breast muscle selenium, glutathione peroxidase activity and oxidative stability in broilers     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

AttributesValues
rdf:type
Description
  • This study examined the effects of supplementation of dietary sodium selenite (SS) and sodium enriched alga Chlorella (SCH) on growth performance, selenium concentration in breast meat and excreta, activity of glutathione peroxidase (GSH-Px) in meat, and oxidative stability of meat in broilers. Broiler cockerels were allotted to 3 dietary treatments. The basal diet was supplemented with 0 (control) or 0.3 mg/kg Se from SS or SCH. Dietary supplementation with SCH increased body weight. The breast muscle Se concentration was increased by SCH supplementation, but not by SS supplementation. The concentration of Se in excreta was highest in the SS group. The activity of GSH-Px in breast meat was significant in all treatments. The inclusion of SCH in the diet enhanced the oxidative stability of meat.
  • This study examined the effects of supplementation of dietary sodium selenite (SS) and sodium enriched alga Chlorella (SCH) on growth performance, selenium concentration in breast meat and excreta, activity of glutathione peroxidase (GSH-Px) in meat, and oxidative stability of meat in broilers. Broiler cockerels were allotted to 3 dietary treatments. The basal diet was supplemented with 0 (control) or 0.3 mg/kg Se from SS or SCH. Dietary supplementation with SCH increased body weight. The breast muscle Se concentration was increased by SCH supplementation, but not by SS supplementation. The concentration of Se in excreta was highest in the SS group. The activity of GSH-Px in breast meat was significant in all treatments. The inclusion of SCH in the diet enhanced the oxidative stability of meat. (en)
  • V této práci byly zjišťovány vlivy přídavku seleničitanu sodného (SS) nebo selenizované řasy Chlorella (SCH) na růst, koncentraci selenu v prsní svalovině a trusu, aktivitu glutathion peroxidázy v mase a oxidační stabilitu masa brojlerů. Brojleroví kohoutci byli rozděleni do 3 skupin s odlišnou krmnou dávkou. Kontrolní skupina byla krmena základní dávkou bez přídavku, pokusné skupiny dostávaly přídavek 0,3 mg/kg Se prostřednictvím přídavků SS nebo SCH. Přídavek SCH zvyšoval živou hmotnost. Koncentrace Se v prsní svalovině se u SCH zvyšovala na rozdíl od SS. Koncentrace Se v trusu byla nejvyšší ve skupině SS. Aktivita GSH-Px v prsní svalovině byla průkazná ve všech skupinách. Začlenění SCH do krmné dávky zvýšilo oxidační stabilitu masa. (cs)
Title
  • Effect of dietary selenium sources on growth performance, breast muscle selenium, glutathione peroxidase activity and oxidative stability in broilers
  • Vliv zdrojů selenu v dietě na růst, výskyt selenu v prsní svalovině, aktivitu glutathion peroxidázy a oxidační stabilitu masa u brojlerů (cs)
  • Effect of dietary selenium sources on growth performance, breast muscle selenium, glutathione peroxidase activity and oxidative stability in broilers (en)
skos:prefLabel
  • Effect of dietary selenium sources on growth performance, breast muscle selenium, glutathione peroxidase activity and oxidative stability in broilers
  • Vliv zdrojů selenu v dietě na růst, výskyt selenu v prsní svalovině, aktivitu glutathion peroxidázy a oxidační stabilitu masa u brojlerů (cs)
  • Effect of dietary selenium sources on growth performance, breast muscle selenium, glutathione peroxidase activity and oxidative stability in broilers (en)
skos:notation
  • RIV/00027014:_____/08:#0000817!RIV09-MZE-00027014
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • Z(MSM6046070901), Z(MZE0002701403)
http://linked.open...iv/cisloPeriodika
  • 6
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 365041
http://linked.open...ai/riv/idVysledku
  • RIV/00027014:_____/08:#0000817
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • broilers; selenium; alga Chlorella; glutathione peroxidase; lipid oxidation (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...odStatuVydavatele
  • CZ - Česká republika
http://linked.open...ontrolniKodProRIV
  • [E135F9C64847]
http://linked.open...i/riv/nazevZdroje
  • Czech Journal of Animal Science
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...UplatneniVysledku
http://linked.open...v/svazekPeriodika
  • 53
http://linked.open...iv/tvurceVysledku
  • Skřivan, Miloš
  • Dlouhá, Gabriela
  • Dokoupilová, Adéla
  • Ševčíková, Světlana
http://linked.open...ain/vavai/riv/wos
  • 000257943900005
http://linked.open...n/vavai/riv/zamer
issn
  • 1212-1819
number of pages
Faceted Search & Find service v1.16.118 as of Jun 21 2024


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3240 as of Jun 21 2024, on Linux (x86_64-pc-linux-gnu), Single-Server Edition (126 GB total memory, 48 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software