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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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Description
  • Všechny metody, jimiž je možno charakterizovat identitu, původnost, čistotu a pravost odrůdy mají velký význam pro kvalitu zemědělských produktů a potravin. Zásobní proteiny obilného zrna (prolaminy, gluteliny) a hlízové proteiny brambor je lze uplatnit jako genetické markery a tak charakterizovat genotyp na základě geneticky definovaného polymorfismu. Pro tyto účely jsou vhodné metody elektroforézy zmíněných proteinů v gelových nosičích (SGE,PAGE,SDS-PAGE). Pomocí těchto metod byly vytvořeny katalogy proteinových genetických markerů (gliadiny a HMW-gluteniny pšenice, hordeiny a esterázy ječmene ) českých registrovaných odrůd a katalog 60 odrůd brambor registrovaných v ČR. (cs)
  • The methods which can characterize cultivar identity, purity and trueness are very important for the quality of agricultural products and foods. The composition of storage proteins of cereal grain (prolamins, glutelins) and potato tuber proteins is conditioned and fixed genetically by specific loci and this way the genotyp can be characterized. The gel electrophoresis of the mentioned proteins (SGE, PAGE, SDS-PAGE) is very suitable method for this purpose. Catalogues of protein genetic markers (wheatgliadins and HMW-glutenins, barley hordeins and esterases) of Czech registered varieties and the catalogue of 60 Czech registered potato varietes were constructed.
  • The methods which can characterize cultivar identity, purity and trueness are very important for the quality of agricultural products and foods. The composition of storage proteins of cereal grain (prolamins, glutelins) and potato tuber proteins is conditioned and fixed genetically by specific loci and this way the genotyp can be characterized. The gel electrophoresis of the mentioned proteins (SGE, PAGE, SDS-PAGE) is very suitable method for this purpose. Catalogues of protein genetic markers (wheatgliadins and HMW-glutenins, barley hordeins and esterases) of Czech registered varieties and the catalogue of 60 Czech registered potato varietes were constructed. (en)
Title
  • Storage proteins x a tool for the finding of cereal and potato quality
  • Storage proteins x a tool for the finding of cereal and potato quality (en)
  • Zásobní proteiny- - nástroj ke zjišťování kvality obilovin a brambor (cs)
skos:prefLabel
  • Storage proteins x a tool for the finding of cereal and potato quality
  • Storage proteins x a tool for the finding of cereal and potato quality (en)
  • Zásobní proteiny- - nástroj ke zjišťování kvality obilovin a brambor (cs)
skos:notation
  • RIV/00027006:_____/03:#####344!RIV06-MZE-00027006
http://linked.open.../vavai/riv/strany
  • 556;562
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • P(QF3050)
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 628976
http://linked.open...ai/riv/idVysledku
  • RIV/00027006:_____/03:#####344
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • wheat, barley, potatoes, varieties, gliadins, HMW-glutenins, hordeins, tuber proteins, electrophoresis, genotype characterization (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [359048B87840]
http://linked.open...v/mistoKonaniAkce
  • Hungary, Debrecen
http://linked.open...i/riv/mistoVydani
  • Hungary, Debrecen
http://linked.open...i/riv/nazevZdroje
  • Proceedings: 14th international symposium of Fertilizers; Volume II
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...vavai/riv/projekt
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Bradová, Jana
  • Sýkorová, Světlana
http://linked.open...vavai/riv/typAkce
http://linked.open.../riv/zahajeniAkce
number of pages
http://purl.org/ne...btex#hasPublisher
  • Faculty of Agriculture, University of Debrecen
https://schema.org/isbn
  • 963-9274-44-5
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