About: Influence of KH2PO4 on the concentration of nisin produced by Lactococcus lactis subsp.lactis, NIZO R5.

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About: Influence of KH2PO4 on the concentration of nisin produced by Lactococcus lactis subsp.lactis, NIZO R5. Goto Sponge NotDistinct Permalink

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Title	Influence of KH2PO4 on the concentration of nisin produced by Lactococcus lactis subsp.lactis, NIZO R5. Influence of KH2PO4 on the concentration of nisin produced by Lactococcus lactis subsp.lactis, NIZO R5. (en)
skos:prefLabel	Influence of KH2PO4 on the concentration of nisin produced by Lactococcus lactis subsp.lactis, NIZO R5. Influence of KH2PO4 on the concentration of nisin produced by Lactococcus lactis subsp.lactis, NIZO R5. (en)
skos:notation	RIV:J19/97:220000253!RIV/1998/MSM/MSM8T10
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http://linked.open...iv/cisloPeriodika	X
http://linked.open...vai/riv/dodaniDat	1998
http://linked.open...aciTvurceVysledku	Řiháková, Zdeňka Plocková, Milada Šviráková, Eva
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Vysoká škola chemicko-technologická v Praze / Fakulta chemické technologie
http://linked.open...dnocenehoVysledku	800520
http://linked.open...ai/riv/idVysledku	RIV:J19/97:220000253
http://linked.open...ontrolniKodProRIV	[6F82190B5FE5]
http://linked.open...i/riv/nazevZdroje	Potravinářské vědy - Food Sciences
http://linked.open...in/vavai/riv/obor	CE
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http://linked.open...cetTvurcuVysledku	3 (xsd:int)
http://linked.open...UplatneniVysledku	1997
http://linked.open...v/svazekPeriodika	15
http://linked.open...iv/tvurceVysledku	Plocková, Milada Šviráková, Eva Řiháková, Zdeňka
issn	0862-8635
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