Prenyisoflavones osajin and pomiferin were isolated from the fruits of Maclura pomifera. They were tested for their antiradikal activity. Pomiferin showes high activity while activity of osajin is low. (en)
Z plodů Maclura pomifera byly izolovány prenylované isoflavony osajin a pomiferin. Byla testována jejich antiradikálová aktivita. Pomiferin vykazuje vysokou aktivitu, aktivita osajinu je nízká.