About: Improvement of barley grain quality using donors with differentiated content of natural compounds with ambivalent nutritional effects     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Projekt, within Data Space : linked.opendata.cz associated with source document(s)

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Description
  • The objective of the project is to examine and use the variability in donors with differentiated content of natural compounds with ambivalent nutritional effects for prebreeding of spring barley materials with increased nutritional grain quality for non-malting, feeding and/or food use. Based on the development, elaboration and optimization of methods for the assessment of selected nutritionally significant compounds in grain (non-starch polysaccharides, selected phenolic acids, vitamin E, total antioxidative capacity, etc.), optimization and validation of appropriate genetic markers, characterization of vegetative, biological and agronomic traits of both initial and newly developed donors, bases for recommendations and further exploitation of these barley materials in breeding and research will be obtained. (en)
  • Prostudovat a využít variabilitu donorů diferencovaného obsahu přirozených látek s ambivalentním nutričním účinkem k prebreedingu materiálů ječmene jarního se zvýšenou nutriční kvalitou zrna pro nesladovnické využití.
Title
  • Improvement of barley grain quality using donors with differentiated content of natural compounds with ambivalent nutritional effects (en)
  • Zlepšení kvality zrna ječmene využitím donorů diferencovaného obsahu přirozených látek s ambivalentním nutričním účinkem.
skos:notation
  • QH91053
http://linked.open...avai/cep/aktivita
http://linked.open...kovaStatniPodpora
http://linked.open...ep/celkoveNaklady
http://linked.open...datumDodatniDoRIV
http://linked.open...i/cep/druhSouteze
http://linked.open...ep/duvernostUdaju
http://linked.open.../cep/fazeProjektu
http://linked.open...ai/cep/hlavniObor
http://linked.open...hodnoceniProjektu
http://linked.open...vai/cep/kategorie
http://linked.open.../cep/klicovaSlova
  • spring barley; natural desirable and undesirable compounds in grain; chemical analyses; non-malting use of grain; prebreeding; molecular markers; genetic resources; development of new genotypes (en)
http://linked.open...ep/partnetrHlavni
http://linked.open...inujicichPrijemcu
http://linked.open...cep/pocetPrijemcu
http://linked.open...ocetSpoluPrijemcu
http://linked.open.../pocetVysledkuRIV
http://linked.open...enychVysledkuVRIV
http://linked.open...lneniVMinulemRoce
http://linked.open.../prideleniPodpory
http://linked.open...iciPoslednihoRoku
http://linked.open...atUdajeProjZameru
http://linked.open.../vavai/cep/soutez
http://linked.open...usZobrazovaneFaze
http://linked.open...ai/cep/typPojektu
http://linked.open...ep/ukonceniReseni
http://linked.open.../cep/vedlejsiObor
http://linked.open...ep/zahajeniReseni
http://linked.open...jektu+dodavatelem
  • Řešení projektu probíhalo dle plánu, bylo dosaženo plánovaných cílů. (cs)
  • The project developed as planned and the anticipated results were fulfilled. (en)
http://linked.open...tniCyklusProjektu
http://linked.open.../cep/klicoveSlovo
  • spring barley
  • chemical analyses
  • genetic resources
  • molecular markers
  • non-malting use of grain
  • prebreeding
  • natural desirable and undesirable compounds in grain
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