About: Biological potential, determination and characteristics of Czech carp profile.     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Projekt, within Data Space : linked.opendata.cz associated with source document(s)

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Description
  • The project deals with determination of sensoric and analytical characteristic features of common carp (Cyprinus carpio) labelled as „Czech carp“. Czech carp is a product of specific regional conditions of the Czech Republic. It is a significantly important product for both domestic and international market. The project encourages competitiveness and provides basic data for producers and other interested parts in fish business on the base of scientific findings. (en)
  • Stanovit měřitelné hodnoty pro vymezení pojmu český kapr. Provést vědecké doložení údajů. Posílit kvalifikovanou argumentaci pro obchodní jednání v rámci trhu sladkovodních ryb, zejména pro domácí trh i směrem pro země Evropské unie. (cs)
Title
  • Určení a charakteristika biologického potenciálu produktu český kapr. (cs)
  • Biological potential, determination and characteristics of Czech carp profile. (en)
http://linked.open...vai/cislo-smlouvy
http://linked.open...lsi-vedlejsi-obor
http://linked.open...avai/druh-souteze
http://linked.open...domain/vavai/faze
http://linked.open...vavai/hlavni-obor
http://linked.open...vai/vedlejsi-obor
http://linked.open...vavai/id-aktivity
http://linked.open.../vavai/id-souteze
http://linked.open...n/vavai/kategorie
http://linked.open...vai/klicova-slova
  • common carp; nutritional value; competitiveness; production; aminoacids; fat; polyunsaturated fatty acids; EPA; DHA; texture. (en)
http://linked.open...avai/konec-reseni
http://linked.open...nujicich-prijemcu
http://linked.open...avai/poskytovatel
http://linked.open...avai/start-reseni
http://linked.open...ai/statni-podpora
http://linked.open...vavai/typProjektu
http://linked.open...ai/uznane-naklady
http://linked.open...ai/pocet-prijemcu
http://linked.open...cet-spoluprijemcu
http://linked.open...ai/pocet-vysledku
http://linked.open...ku-zverejnovanych
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