About: Biomarkets of Robustness of Metabolic - Hoemostasis for nutrigenomics

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About: Biomarkets of Robustness of Metabolic - Hoemostasis for nutrigenomics - derived Health claims made on food Goto Sponge NotDistinct Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Projekt, within Data Space : linked.opendata.cz associated with source document(s)

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rdf:type	http://linked.opendata.cz/ontology/domain/vavai/Projekt
Description	The food and health relationship focuses on maintenance of optimal health, both in terms of physiology and new European legislation. Yet, most accepted biomarkers quantify (intermediate) disease endpoints or damage. This has led to major problems in demonstrating health benefits and establishing health claims, and blocks competitive economic and health developments in the food sector. BIOCLAIMS develops new biomarkers by exploiting the new concept of “health biomarkers” through quantification of the robustness of the homeostatic mechanisms involved in maintaining optimal health, based on the assumption that the ability to maintain homeostasis in a continuously challenged environment and changing physiology is key for healthy ageing. Mechanisms involved will be investigated during a series of food interventions in animal models and humans using “predisposed” conditions. Human models of presumed impaired robustness in maintaining metabolic and vascular health will be employed to study the responses of (en) The food and health relationship focuses on maintenance of optimal health, both in terms of physiology and new European legislation. Yet, most accepted biomarkers quantify (intermediate) disease endpoints or damage. This has led to major problems in demonstrating health benefits and establishing health claims, and blocks competitive economic and health developments in the food sector. BIOCLAIMS develops new biomarkers by exploiting the new concept of “health biomarkers” through quantification of the robustness of the homeostatic mechanisms involved in maintaining optimal health, based on the assumption that the ability to maintain homeostasis in a continuously challenged environment and changing physiology is key for healthy ageing. Mechanisms involved will be investigated during a series of food interventions in animal models and humans using “predisposed” conditions. Human models of presumed impaired robustness in maintaining metabolic and vascular health will be employed to study the responses of (cs)
Title	Biomarkets of Robustness of Metabolic - Hoemostasis for nutrigenomics - derived Health claims made on food (en) Biomarkets of Robustness of Metabolic - Hoemostasis for nutrigenomics - derived Health claims made on food (cs)
http://linked.open...vai/cislo-smlouvy	http://linked.opendata.cz/resource/domain/vavai/cep/smlouva/1090/2011-321
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http://linked.open...n/vavai/kategorie	http://linked.opendata.cz/resource/domain/vavai/cep/kategorie/1
http://linked.open...vai/klicova-slova	health claims; biomarkers; nutrigenomics; homeostatic robustness (en)
http://linked.open...avai/konec-reseni	2014-12-31 (xsd:date)
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is http://linked.open...ain/vavai/projekt of	http://linked.opendata.cz/resource/domain/vavai/cep/ucast/2010/7E10059/ico-67985823 http://linked.opendata.cz/resource/domain/vavai/cep/ucast/2011/7E10059/ico-67985823 http://linked.opendata.cz/resource/domain/vavai/cep/ucast/2012/7E10059/ico-67985823 http://linked.opendata.cz/resource/domain/vavai/cep/ucast/2013/7E10059/ico-67985823 http://linked.opendata.cz/resource/domain/vavai/cep/ucast/2014/7E10059/ico-67985823

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