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AttributesValues
rdf:type
rdfs:label
  • Leucine
rdfs:subClassOf
Concept_In_Subset
Semantic_Type
  • Amino Acid, Peptide, or Protein
Preferred_Name
  • Leucine
NSC_Code
  • 9252
UMLS_CUI
  • C0023401
CAS_Registry
  • 61-90-5
FDA_UNII_Code
  • GMW67QNF9C
Contributing_Source
  • CRCH
  • FDA
ALT_DEFINITION
  • Amino acid with side chain -CH2CH(CH3)2.CRCH
Chemical_Formula
  • C6H13NO2
INFOODS
  • LEU_G
USDA_ID
  • 504
Unit
  • g
Essential_Amino_Acid
  • Y
Nutrient
  • Y
Macronutrient
  • Y
Legacy_Concept_Name
  • Leucine
CHEBI_ID
  • CHEBI:15603
FULL_SYN
  • (S)-2-Amino-4-methylpentanoic acidSYCRCH
  • LEUCINEPTFDAGMW67QNF9C
  • LeuSYCRCH
  • LeucinePTNCI
  • LeucinePTCRCH
  • L-LeucineSYNCI
DEFINITION
  • One of nine essential amino acids in humans (provided by food), Leucine is important for protein synthesis and many metabolic functions. Leucine contributes to regulation of blood-sugar levels; growth and repair of muscle and bone tissue; growth hormone production; and wound healing. Leucine also prevents breakdown of muscle proteins after trauma or severe stress and may be beneficial for individuals with phenylketonuria. Leucine is available in many foods and deficiency is rare. (NCI04)NCI
code
  • C29599
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