About: Saccharomyces cerevisiae     Goto   Sponge   NotDistinct   Permalink

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AttributesValues
rdf:type
rdfs:label
  • Saccharomyces cerevisiae
rdfs:subClassOf
Concept_In_Subset
Semantic_Type
  • Fungus
Preferred_Name
  • Saccharomyces cerevisiae
UMLS_CUI
  • C0036025
FDA_UNII_Code
  • 978D8U419H
Contributing_Source
  • FDA
ALT_DEFINITION
  • A species of the genus SACCHAROMYCES, family Saccharomycetaceae, order Saccharomycetales, known as "baker's" or "brewer's" yeast. The dried form is used as a dietary supplement.MSH2001
NCBI_Taxon_ID
  • 4932
Legacy_Concept_Name
  • Saccharomyces_cerevisiae
FULL_SYN
  • S. cerevisiaeSYNCI
  • Saccharomyces cerevisiaePTNCI
  • SACCHAROMYCES CEREVISIAEPTFDA978D8U419H
DEFINITION
  • A species of unicellular fungus used as a research subject and in baking and beer brewing.NCI
code
  • C14271
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