About: The lettuce (Lactuca sativa L.) seed storability after hydration treatment

Facets (new session)
Description
Metadata
Settings
- owl:sameAs
- Inference Rule:

About: The lettuce (Lactuca sativa L.) seed storability after hydration treatment Goto Sponge NotDistinct Permalink

An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

Attributes	Values
rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	Storability of nine lettuce seed lots treated by hydration treatment was evaluated in this experiment. Two methods of hydration treatment: prehydration with duration 3, 6, 12 and 24 hours and osmotic priming in PEG 6000 solution (osmotic potential -1,5 MPa) with duration 24, 72 and 144 hours were used. Osmopriming 24 and 72 hours had positive effect on seed parameters after 300 days of storage. These seed lots had significantly higher germination percentage and germination energy and significantly shorter MTG (Mean Time of Germination) than untreated stored control. Prehydration treatment influenced the storability of treated seeds negatively. Longer durations of hydration had more negative influence on storability then shorter durations. Optimal hydration treatment is an important condition for next storage of treated seeds. Storability of nine lettuce seed lots treated by hydration treatment was evaluated in this experiment. Two methods of hydration treatment: prehydration with duration 3, 6, 12 and 24 hours and osmotic priming in PEG 6000 solution (osmotic potential -1,5 MPa) with duration 24, 72 and 144 hours were used. Osmopriming 24 and 72 hours had positive effect on seed parameters after 300 days of storage. These seed lots had significantly higher germination percentage and germination energy and significantly shorter MTG (Mean Time of Germination) than untreated stored control. Prehydration treatment influenced the storability of treated seeds negatively. Longer durations of hydration had more negative influence on storability then shorter durations. Optimal hydration treatment is an important condition for next storage of treated seeds. (en)
Title	The lettuce (Lactuca sativa L.) seed storability after hydration treatment The lettuce (Lactuca sativa L.) seed storability after hydration treatment (en)
skos:prefLabel	The lettuce (Lactuca sativa L.) seed storability after hydration treatment The lettuce (Lactuca sativa L.) seed storability after hydration treatment (en)
skos:notation	RIV/60460709:41210/03:00005504!RIV/2004/GA0/412104/N
http://linked.open.../vavai/riv/strany	135-139
http://linked.open...avai/riv/aktivita	P Z
http://linked.open...avai/riv/aktivity	P(GA521/96/0616), Z(MSM 412100002)
http://linked.open...iv/cisloPeriodika	4
http://linked.open...vai/riv/dodaniDat	2004
http://linked.open...aciTvurceVysledku	Pazdera, Jan
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Česká zemědělská univerzita v Praze / Fakulta agrobiologie, potravinových a přírodních zdrojů
http://linked.open...dnocenehoVysledku	613441
http://linked.open...ai/riv/idVysledku	RIV/60460709:41210/03:00005504
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	seed;lettuce;hydration treatment;storage (en)
http://linked.open.../riv/klicoveSlovo	seed storage lettuce hydration treatment
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[6F393E944492]
http://linked.open...i/riv/nazevZdroje	Scientia Agriculturae Bohemica
http://linked.open...in/vavai/riv/obor	GC
http://linked.open...ichTvurcuVysledku	1 (xsd:int)
http://linked.open...cetTvurcuVysledku	1 (xsd:int)
http://linked.open...ocetUcastnikuAkce	0 (xsd:int)
http://linked.open...nichUcastnikuAkce	0 (xsd:int)
http://linked.open...vavai/riv/projekt	The effect of deteoration and seed-born fungi on the behaviour of seeds
http://linked.open...UplatneniVysledku	2003
http://linked.open...v/svazekPeriodika	34
http://linked.open...iv/tvurceVysledku	Pazdera, Jiří
http://linked.open...n/vavai/riv/zamer	http://linked.opendata.cz/resource/domain/vavai/zamer/MSM%20412100002
issn	1211-3174
number of pages	5 (xsd:int)
http://localhost/t...ganizacniJednotka	41210

Faceted Search & Find service v1.16.118 as of Jun 21 2024

Alternative Linked Data Documents: ODE Content Formats:

RDF

ODATA

Microdata

About

OpenLink Virtuoso version 07.20.3240 as of Jun 21 2024, on Linux (x86_64-pc-linux-gnu), Single-Server Edition (126 GB total memory, 77 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2024 OpenLink Software