About: Occurence of food patogens in raw milk and milk products     Goto   Sponge   NotDistinct   Permalink

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Description
  • occurence and dynamics of occurence of milk patogens, Mycoplasma bovis, Staphylococcus aureus, Streptococcus sp., Bacillus cereus, Escherichia coli (en)
  • výskyt a dynamika výskytu mléčných patogenů, Mycoplasma bovis, Staphylococcus aureus, Streptococcus sp., Bacillus cereus, Escherichia coli ,
Title
  • Occurence of food patogens in raw milk and milk products (en)
  • Výskyt potravních patogenů v syrovém mléce a mléčných výrobcích
skos:notation
  • LA 183
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  • occurence and dynamics of occurence of milk patogens, Mycoplasma bovis, Staphylococcus aureus, Streptococcus sp., Bacillus cereus, Escherichia coli (en)
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  • V průběhu 10 let bylo v naší laboratoři identifikováno celkem 285 izolovaných kmenů ze zánětů mléčné žlázy. Byla provedena citlivost na antibiotika. (cs)
  • There have diagnosed 258 isolated strains from the mammary gland inflammation in our laboratory during last ten years. We have investigated the sensitivity to chosen spectrum of antibiotics. (en)
http://linked.open...tniCyklusProjektu
http://linked.open.../cep/klicoveSlovo
  • Bacillus cereus
  • Staphylococcus aureus
  • Mycoplasma bovis
  • Streptococcus sp.
  • occurence and dynamics of occurence of milk patogens
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