About: Reproducibility of classification method

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	The study evaluated the accuracy of the classification equipment used in the Czech Republic with respect to possible operator error in lean meat share prediction. From point of this view 360 pigs were monitored in abattoir. From the results concerned of obtained reproducibility one could say that various instruments can provide identical measurements of fat depth without greater problems (r = 0.57-0.97). The performance is worse for muscle depth (0.38-0.78) which causes a fluctuation in the prediction of lean meat percentage with differences ranging from -2.56% to +2.81%. The study evaluated the accuracy of the classification equipment used in the Czech Republic with respect to possible operator error in lean meat share prediction. From point of this view 360 pigs were monitored in abattoir. From the results concerned of obtained reproducibility one could say that various instruments can provide identical measurements of fat depth without greater problems (r = 0.57-0.97). The performance is worse for muscle depth (0.38-0.78) which causes a fluctuation in the prediction of lean meat percentage with differences ranging from -2.56% to +2.81%. (en) The study evaluated the accuracy of the classification equipment used in the Czech Republic with respect to possible operator error in lean meat share prediction. From point of this view 360 pigs were monitored in abattoir. From the results concerned of obtained reproducibility one could say that various instruments can provide identical measurements of fat depth without greater problems (r = 0.57-0.97). The performance is worse for muscle depth (0.38-0.78) which causes a fluctuation in the prediction of lean meat percentage with differences ranging from -2.56% to +2.81%. (cs)
Title	Reproducibility of classification method Opakovatelnost klasifikačních metod (cs) Reproducibility of classification method (en)
skos:prefLabel	Reproducibility of classification method Opakovatelnost klasifikačních metod (cs) Reproducibility of classification method (en)
skos:notation	RIV/60460709:41210/07:22274!RIV08-MSM-41210___
http://linked.open.../vavai/riv/strany	70;72
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MSM6046070901)
http://linked.open...iv/cisloPeriodika	1
http://linked.open...vai/riv/dodaniDat	2008
http://linked.open...aciTvurceVysledku	Šprysl, Michal Stupka, Roman Čítek, Jaroslav
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Česká zemědělská univerzita v Praze / Fakulta agrobiologie, potravinových a přírodních zdrojů
http://linked.open...dnocenehoVysledku	447435
http://linked.open...ai/riv/idVysledku	RIV/60460709:41210/07:22274
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	pig, reproducibility, pig realization. (en)
http://linked.open.../riv/klicoveSlovo	pig realization. pig reproducibility
http://linked.open...odStatuVydavatele	NL - Nizozemsko
http://linked.open...ontrolniKodProRIV	[C2A797FF4EEE]
http://linked.open...i/riv/nazevZdroje	Research in Pig Breeding - Výzkum v chovu prasat
http://linked.open...in/vavai/riv/obor	GG
http://linked.open...ichTvurcuVysledku	3 (xsd:int)
http://linked.open...cetTvurcuVysledku	3 (xsd:int)
http://linked.open...UplatneniVysledku	2007
http://linked.open...v/svazekPeriodika	1
http://linked.open...iv/tvurceVysledku	Stupka, Roman Čítek, Jaroslav Šprysl, Michal
http://linked.open...n/vavai/riv/zamer	Setrvalé zemědělství, kvalita zemědělské produkce, krajinné a přírodní zdroje.
issn	1802-7547
number of pages	3 (xsd:int)
http://localhost/t...ganizacniJednotka	41210
is http://linked.open...avai/riv/vysledek of	Reproducibility of classification method Reproducibility of classification method Reproducibility of classification method

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