About: Decontamination of cut carrot by Persteril agent based on the action of peroxyacetic acid

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An Entity of Type : http://linked.opendata.cz/ontology/domain/vavai/Vysledek, within Data Space : linked.opendata.cz associated with source document(s)

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rdf:type	skos:Concept http://linked.opendata.cz/ontology/domain/vavai/Vysledek
Description	The use of cleaned and cut fresh vegetables for direct consumption without cooking is limited by the short shelf life caused by the fast growth of contaminating microflora. With the aim of reducing the contamination, we tested the possible use of peroxyacetic acid (brand name Persteril) as an additive. Peroxyacetic acid breaks down quickly into oxygen and acetic acid; with the latter quickly vaporising through the packaging. Tests were carried out on a model of pre-washed, cut, and re-washed carrots, which were left naturally contaminated to resemble real grocery store conditions. The use of cleaned and cut fresh vegetables for direct consumption without cooking is limited by the short shelf life caused by the fast growth of contaminating microflora. With the aim of reducing the contamination, we tested the possible use of peroxyacetic acid (brand name Persteril) as an additive. Peroxyacetic acid breaks down quickly into oxygen and acetic acid; with the latter quickly vaporising through the packaging. Tests were carried out on a model of pre-washed, cut, and re-washed carrots, which were left naturally contaminated to resemble real grocery store conditions. (en)
Title	Decontamination of cut carrot by Persteril agent based on the action of peroxyacetic acid Decontamination of cut carrot by Persteril agent based on the action of peroxyacetic acid (en)
skos:prefLabel	Decontamination of cut carrot by Persteril agent based on the action of peroxyacetic acid Decontamination of cut carrot by Persteril agent based on the action of peroxyacetic acid (en)
skos:notation	RIV/00027022:_____/10:00000163!RIV11-MZE-00027022
http://linked.open...avai/riv/aktivita	Z
http://linked.open...avai/riv/aktivity	Z(MZE0002702201)
http://linked.open...iv/cisloPeriodika	6
http://linked.open...vai/riv/dodaniDat	2011
http://linked.open...aciTvurceVysledku	Houška, Milan Landfeld, Aleš Novotná, Pavla Průchová, Jiřina Erban, Vladimír Kýhos, Karel Kovaříková, Eliška
http://linked.open.../riv/druhVysledku	J - Článek v odborném periodiku
http://linked.open...iv/duvernostUdaju	S - Úplné a pravdivé údaje nepodléhající ochraně podle zvláštních právních předpisů
http://linked.open...titaPredkladatele	Výzkumný ústav potravinářský Praha, v.v.i.
http://linked.open...dnocenehoVysledku	253064
http://linked.open...ai/riv/idVysledku	RIV/00027022:_____/10:00000163
http://linked.open...riv/jazykVysledku	eng - angličtina
http://linked.open.../riv/klicovaSlova	carrot; decontamination; Persteril; peroxyacetic acid; texture; sensory quality; colour (en)
http://linked.open.../riv/klicoveSlovo	texture decontamination colour sensory quality carrot Persteril peroxyacetic acid
http://linked.open...odStatuVydavatele	CZ - Česká republika
http://linked.open...ontrolniKodProRIV	[8071335E56D4]
http://linked.open...i/riv/nazevZdroje	Czech Journal of Food Sciences
http://linked.open...in/vavai/riv/obor	GM
http://linked.open...ichTvurcuVysledku	7 (xsd:int)
http://linked.open...cetTvurcuVysledku	7 (xsd:int)
http://linked.open...UplatneniVysledku	2010
http://linked.open...v/svazekPeriodika	28
http://linked.open...iv/tvurceVysledku	Houška, Milan Landfeld, Aleš Novotná, Pavla Průchová, Jiřina Kýhos, Karel Erban, Vladimír Kovaříková, Eliška
http://linked.open...ain/vavai/riv/wos	000269005600025
http://linked.open...n/vavai/riv/zamer	Save and healthly population nutrition maintened by sustainable development food production
issn	1212-1800
number of pages	8 (xsd:int)
is http://linked.open...avai/riv/vysledek of	Decontamination of cut carrot by Persteril agent based on the action of peroxyacetic acid Decontamination of cut carrot by Persteril agent based on the action of peroxyacetic acid Decontamination of cut carrot by Persteril agent based on the action of peroxyacetic acid

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