About: Comparison of selected traits of common and tartary buckwheat originated in China and Czech Republic under conditions of the Czech Republic.     Goto   Sponge   Distinct   Permalink

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  • Soubor vzorků pohanky obecné a tatarské, které pocházely z Číny a z České republiky, byl hodnocen v rámci společného projektu %22Diversita genetických zdrojů pohanky (Fagopyrum sp.), její využití pro setrvalý rozvoj zemědělství a výrobu zdravých potravin v ČR a Číně%22. Pokus byl založen v lokalitě Praha na parcelkách 2,25 m2 ve čtyřech opakováních. Vybrané morfologické znaky byly detailně popsány. Slabé větvení bylo pozorováno pouze u odrůdy %22Špačinská 1%22. Bílá barva květů byla charakteristická pro pohanku obecnou, zatímco zelenožlutá pro hodnocené vzorky pohanky tatarské. Kvetení začínalo dříve u většiny vzorků pohanky obecné. Na druhé straně pohanka tatarská dříve dozrávala. Následkem toho bylo u vzorků pohanky tatarské období od kvetení do zralosti kratší. Vysoká hmotnost 1000 semen (HTS) byla zjištěna u odrůd pohanky obecné %22Jana%22 a %22KaraDag%22, které jsou registrovány v České republice a také u čínských odrůd %22YU%22 a %22Dali%22. Obsah hrubých bílkovin byl ve srovnání s pohankou tatarskou vyšší u pohanky (cs)
  • A set of common and tartary buckwheat accessions originated in China and Czech Republic was evaluated in the framework of joint project %22Diversity of buckwheat (Fagopyrum sp.) genetic resources and its use in suitable agriculture and healthy food production in the Czech Republic and China%22. The experiment was launched in Prague locality on 2.25 m2 plots in four replications. Selected morphological characters were described in detail. Weak branching was observed in %22Špačinská 1%22 only. White colour of flowers was characteristic for common buckwheat whereas greenish-yellow for tartary buckwheat evaluated accessions. Flowering started earlier in the most of common buckwheat accessions. On the other hand maturity started earlier in tartary buckwheat. Consequently, the period from flowering to maturity was shorter in tartary buckwheat accessions. High WTS was identified in common buckwheat cultivars (%22Jana%22 and %22Kara-Dag%22) registered in the Czech Republic and in Chinese %22YU%22 and %22Dali%22 as well. Crude pro
  • A set of common and tartary buckwheat accessions originated in China and Czech Republic was evaluated in the framework of joint project %22Diversity of buckwheat (Fagopyrum sp.) genetic resources and its use in suitable agriculture and healthy food production in the Czech Republic and China%22. The experiment was launched in Prague locality on 2.25 m2 plots in four replications. Selected morphological characters were described in detail. Weak branching was observed in %22Špačinská 1%22 only. White colour of flowers was characteristic for common buckwheat whereas greenish-yellow for tartary buckwheat evaluated accessions. Flowering started earlier in the most of common buckwheat accessions. On the other hand maturity started earlier in tartary buckwheat. Consequently, the period from flowering to maturity was shorter in tartary buckwheat accessions. High WTS was identified in common buckwheat cultivars (%22Jana%22 and %22Kara-Dag%22) registered in the Czech Republic and in Chinese %22YU%22 and %22Dali%22 as well. Crude pro (en)
Title
  • Comparison of selected traits of common and tartary buckwheat originated in China and Czech Republic under conditions of the Czech Republic.
  • Comparison of selected traits of common and tartary buckwheat originated in China and Czech Republic under conditions of the Czech Republic. (en)
  • Porovnání vybraných znaků pohanky obecné a tatarské pocházející z Číny a z České republiky, hodnocených v podmínkách ČR (cs)
skos:prefLabel
  • Comparison of selected traits of common and tartary buckwheat originated in China and Czech Republic under conditions of the Czech Republic.
  • Comparison of selected traits of common and tartary buckwheat originated in China and Czech Republic under conditions of the Czech Republic. (en)
  • Porovnání vybraných znaků pohanky obecné a tatarské pocházející z Číny a z České republiky, hodnocených v podmínkách ČR (cs)
skos:notation
  • RIV/00027006:_____/07:1950!RIV08-MSM-00027006
http://linked.open.../vavai/riv/strany
  • 252;256
http://linked.open...avai/riv/aktivita
http://linked.open...avai/riv/aktivity
  • P(1P05ME808)
http://linked.open...vai/riv/dodaniDat
http://linked.open...aciTvurceVysledku
http://linked.open.../riv/druhVysledku
http://linked.open...iv/duvernostUdaju
http://linked.open...titaPredkladatele
http://linked.open...dnocenehoVysledku
  • 414390
http://linked.open...ai/riv/idVysledku
  • RIV/00027006:_____/07:1950
http://linked.open...riv/jazykVysledku
http://linked.open.../riv/klicovaSlova
  • buckwheat, genetic resources, Czech and Chinese origin, evaluation, morphology, yield components (en)
http://linked.open.../riv/klicoveSlovo
http://linked.open...ontrolniKodProRIV
  • [537CE2B42F23]
http://linked.open...v/mistoKonaniAkce
  • NWAFU, Yangling, Čína
http://linked.open...i/riv/mistoVydani
  • NWAFU, Yangling, Čína
http://linked.open...vEdiceCisloSvazku
  • Neuvedeno, 0
http://linked.open...i/riv/nazevZdroje
  • Advances in Buckwheat Research. Proceedings of the 10th International Symposium on Buckwheat
http://linked.open...in/vavai/riv/obor
http://linked.open...ichTvurcuVysledku
http://linked.open...cetTvurcuVysledku
http://linked.open...vavai/riv/projekt
http://linked.open...UplatneniVysledku
http://linked.open...iv/tvurceVysledku
  • Janovská, Dagmar
  • Stehno, Zdeněk
  • Wang, Zhuanhua
http://linked.open...vavai/riv/typAkce
http://linked.open.../riv/zahajeniAkce
number of pages
http://purl.org/ne...btex#hasPublisher
  • NWAFU, Yangling, Čína
https://schema.org/isbn
  • 978-7-81092-358-3
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